Natural Handmade Champa Incense Sticks

Handmade in India, according to Ancient Recipes

The pure, noble fragrance of champa is what you can feel when you are near a Hindu or Buddhist temple. Also known as campaka in Sanskrit, it is a large, evergreen tree with long, thin petals and fragrant flowers. The flowers come in a variety of colors, ranging from creamy white to orange. The tree can be found in Indonesia, India, and other parts of South Asia.

The champa flower has a strong and distinctive fragrance, which has made it an important part of Indian spiritual worship since time immemorial. It is said to have a deeply relaxing and revitalising impact on the mind, which helps with focus in prayer.

Champa incense sticks have a sweet, balsamic, woody aroma that is great for relaxing the mind and body. It is popular for meditation, worship, and attracting happiness into the home.

It is made from only natural ingredients such as honey, rare wood powders, essential oils, spices, and unique resins. The masala (blend) produces a unique, high-quality aroma thanks to carefully selected ingredients that are free of petrochemicals.

The process of creating the blend is based on the same secret recipe as it was 400 years ago, following the recommendations of ancient Vedic teachings, the phases of the moon, and valuable traditional secrets. The whole thing is done slowly and carefully, which is why the burning incense sticks bring peace and quiet. 

Contains 15 Incense sticks.

Size: 30 g